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Apfelmus Muffins ohne Zucker

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 180
These sugar-free apple sauce muffins are moist, flavorful, and perfect for a healthy snack or breakfast.

Ingredients

Dry ingredients

  • 200 g Apfelmus (ungesüßt)
  • 1 EL Apfelessig
  • 2 Eier (Größe M) Eier
  • 80 g neutrales Pflanzenöl
  • 60 g Milch
  • 0.25 TL gemahlene Vanille
  • 1 TL Zimt
  • 120 g Dinkelvollkornmehl
  • 80 g Dinkelmehl Type 630
  • 30 g gemahlene Mandeln
  • 25 g Speisestärke
  • 8 g Backpulver
  • 1 Prise Salz

Additional dry ingredients

  • 40 g Dinkelvollkornmehl
  • 30 g feine Haferflocken
  • 20 g gemahlene Mandeln
  • 30 g Butter
  • 1 Prise Zimt
  • 1 Prise Salz

Instructions 

  • Mix dry ingredients and cold streusel, then chill.
  • Preheat oven to 175°C and prepare muffin tin.
  • Beat eggs until frothy, add apple sauce, vinegar, oil, milk, vanilla, and cinnamon; mix well.
  • Combine dry and wet ingredients briefly, then fill muffin cups and top with streusel.
  • Bake for 20 minutes until a toothpick comes out with moist crumbs.

Notes

Ensure not to overbake to keep muffins moist.
Calories: 180kcal
Cost: $8
Course: Breakfast, Snack
Cuisine: German
Keyword: Apple, Muffins