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Healthy Spinach Wraps

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 wraps
Calories 150
Enjoy these vibrant, nutritious spinach wraps that are quick to make and perfect for a healthy meal or snack.

Ingredients

Main ingredients

  • 1.5 cups fresh baby spinach leaves
  • 3 large free-range eggs
  • 0.5 teaspoon fine Himalayan pink salt
  • 1 tablespoon extra virgin olive oil for the pan

Instructions 

  • Add spinach, eggs, and salt to blender. Blend until smooth.
  • Heat olive oil in a skillet over medium heat.
  • Pour batter into pan, tilt to spread evenly, and cook until set, about 3-4 minutes.
  • Flip and cook the other side for 2-3 minutes. Repeat with remaining batter.

Notes

Use a non-stick skillet for best results and ensure wraps are cooked until vibrant green and lightly golden.
Calories: 150kcal
Cost: $10
Course: Main Course
Cuisine: Healthy
Keyword: Spinach