Low carb Spinach Wrap Recipe
A healthy and easy low-carb spinach wrap perfect for a quick meal or snack.
Ingredients
Main
- 1.5 cups fresh spinach
- 3 large eggs eggs
- 0.5 tsp Himalayan salt
Instructions
- Blend spinach, eggs, and salt until smooth.
- Heat 1 tbsp olive oil in a skillet over medium heat.
- Pour batter into skillet, spread evenly, and cook until deep green.
- Flip and cook for 2-3 minutes until cooked through.
- Repeat with remaining batter.
Notes
Use fresh spinach for best flavor and nutrition.