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Mango Lassi Recipe

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 cups
Calories 180
A refreshing and creamy mango lassi perfect for hot days or as a delightful snack.

Ingredients

Main ingredients

  • 1.5 cups mango chunks (peeled and diced)
  • 1 cup yogurt
  • 1 tbsp sugar (or to taste)
  • 0.5 cup milk (or water)
  • 0.25 tsp cardamom powder (optional)
  • 0.666 cup mango pulp
  • 0.33 cup milk

Instructions 

  • Combine mango chunks, yogurt, sugar, milk, mango pulp, and cardamom in a blender.
  • Blend until smooth and creamy.
  • Add more milk or water to adjust consistency if needed.
  • Taste and add more sugar if desired, then blend again.

Notes

For a colder drink, add ice cubes before blending.
Calories: 180kcal
Cost: $8
Course: beverage
Cuisine: Indian
Keyword: Mango