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Mango Lassi Recipe
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
cups
Calories
180
A refreshing and creamy mango lassi perfect for hot days or as a delightful snack.
Ingredients
Main ingredients
1.5
cups
mango chunks
(peeled and diced)
1
cup
yogurt
1
tbsp
sugar
(or to taste)
0.5
cup
milk
(or water)
0.25
tsp
cardamom powder
(optional)
0.666
cup
mango pulp
0.33
cup
milk
Instructions
Combine mango chunks, yogurt, sugar, milk, mango pulp, and cardamom in a blender.
Blend until smooth and creamy.
Add more milk or water to adjust consistency if needed.
Taste and add more sugar if desired, then blend again.
Notes
For a colder drink, add ice cubes before blending.
Calories:
180
kcal
Cost:
$8
Course:
beverage
Cuisine:
Indian
Keyword:
Mango